Simplifying Organic Acid Analysis in Wine

LCGC International | Element Lab Solutions

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Precision You Can Taste: Simplifying Organic Acid Analysis in Wine

Control wine flavor and consistency. Hamilton’s HC-75 H+ resin simplifies organic acid and carbohydrate analysis for reliable fermentation and premium wines.

Monitor tartaric, malic, lactic, and citric acids for taste and stability
Track glucose and glycerol to follow fermentation and mouthfeel
HC-75 resin delivers fast, high-resolution organic acid separations

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